Whether raw or cooked, the fish flavor is hearty enough to stand up to strong seasoning and flavors. Yellowfin Tuna Steak meets the FDA regulations for consuming raw. We test every lot of our fish at plant level and put product through a rigorous quality control process.
The skipjack tuna, Katsuwonus pelamis, is a medium-sized perciform fish in the tuna family, Scombridae. It is otherwise known as the aku, arctic bonito, mushmouth, oceanic bonito, striped tuna, or victor fish. It grows up to 1 m (3 ft) in length. It is a cosmopolitan pelagic fish found in tropical and warm-temperate waters. It is a very important species for fisheries.