100g sea grapes
1 tablespoon lemon juice
2 tablespoons sugar
1 tablespoon ketchup
1 tablespoon fish sauce
1 tablespoon minced garlic
1/3 tablespoon minced chili
How to do:
Soak fresh sea grapes in water several times, then take out, keep it dry.
Shrimps washed, take thread in spine, then boil, peel and chop it in half.
Onions: peel, wash and slice.
Mix sugar with fish sauce, melon, minced garlic and chili and ketchup.
Put washed shrimps, onions, chilies into a bowl and mix.
Finally, add sea grapes and mix.
The dish should be used immediately after mixing because sea grapes will lose its crispness if keeping it too long outside.